Know your food cost before the invoice goes out.
SendOrder turns your recipes into real numbers — accurate costing, one-click invoicing, and kitchen-ready prep lists — so nothing gets served at a loss.
Everything you need to scale
One platform for the whole job — from costing a recipe, managing multiple orders to creating a detailed prep list for your kitchen team and getting paid in advance.
From recipe to profit, in five steps
This is the exact sequence we recommend to caterers who want to sell in bulk — pulled straight from how SendOrder is built to be used.
Create your account
Set up SendOrder and connect Stripe so you're ready to get paid.
Build your menu
Add recipes, dishes and menus with real ingredient costs.
Find your winners
See which dishes carry the best margin at a glance.
Package the offer
Build catering packages for 3, 5 and 10 guests from those dishes.
Publish & sell
Put the offer on your site and in-store, and let orders come in.
SendOrder takes it from there — invoicing, payment, and the prep list your kitchen needs.
Start for freeBuilt for the office and the kitchen
Give your back office financial clarity and your kitchen team a prep list they can actually work from.
Food costing calculator
Cost every ingredient, recipe and dish so pricing is never a guess.
Recipes, dishes & packages
Build menus and catering packages that show their profit up front.
Stripe-connected invoicing
Create invoices and get paid directly through your Stripe account.
Automatic prep lists
Paid invoices convert straight into a printable job for your cooks.
Job reminders
Stay ahead of prep and delivery times so nothing is late.
Full reporting dashboard
Track profit, expenses and waste across every job in one view.
Website integration
Put your menu and packages straight onto your own website.
AI agent & SEO
Optional AI and SEO tools to help your offers get found and sold.
Keeping it super user-friendly and affordable to use.
SendOrder — where precision meets profit
Frequently asked questions
David Michaels
Former Executive Chef turned food-business entrepreneur, David built SendOrder to close the gap between the office and the kitchen.
Read the full storyEmpowering food businesses with clarity, control and profitability
Running a food business should be as satisfying as the dishes you serve. SendOrder helps caterers, cafés and restaurants take control of menu costing, invoicing and financial operations — all in one place, from ingredient cost through to a prep list your kitchen can follow.
Curious how it fits your business specifically? See how SendOrder works as catering software for Australian food businesses.
Ready to sell in bulk and cut out what isn't working?
Take control of your food business today.
Call 0468 166 571 or 0430 199 694